Organic Whole Couscous


	500 g - 2.32 € 4.64 €/kg
	Best before ≥ 12/04/2012

This couscous is a speciality of hard wheat which contains almost all constituents of the whole wheat corn and can be prepared easily and rapidly.
Couscous consists more generally of granules made by rolling and shaping moistened semolina of hard wheat, barley or millet. In North Africa, couscous is a very popular food and is also the name of a meal. It can replace rice in a hot meal, is traditionally served under a meat or vegetable stew. Cooled, couscous allows preparing succulent salads.

Ingredients

hard wheat*
* from certified organic agriculture
Given the nature of the production process this product could contain traces of nuts and sesam.

Origin: France

Production

Davert products from controlled organic cultivation also have the Davert-Bio-Quality label and leave the enterprise always fresh and in top quality because for Davert high-quality products are the basis of a really healthy nutrition.

Characteristics

Average data per 100g
- energy: 1549kJ/ 366kcal
- protein: 10.8g
- carbohydrates: 71.5g
- fat: 2.2g

Recommendations for use

- Basic cooking: pour 1/2 cup of couscous in 1 cup of lightly salted boiling water. Put the lid on the pan and let inflate for 10 minutes. In case it is not cooked enough, add a little amount of boiling water but avoid getting it wet and sticky.
- Add raisins before cooking, a little bit olive oil at the end and you get a dish that will delight your children.

Precautions for use

Store in a cool and dry place, in a closed packing.

Barcode: 4019339306109

Santi-shop code: DA005

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